桂花釀｜人閒桂花落｜桂花還可以做什麼？｜Osmanthus Stuff

院子裡的桂花又盛開了，每年的三月、九月都是桂花大開的季節。怎麼把桂花似有若無的香氣保留下來？快來看一下怎麼做吧！ The osmanthus in the garden is in full bloom again. March and September of each year are the seasons when osmanthus blooms. How to keep the fragrant of osmanthus ? Let's see how to do it! 食材： 新鮮桂花 麥芽糖500克 水300克 Ingredients: Fresh Osmanthus maltose 500g water 300g https://www.facebook.com/profile.php?...