അമ്പഴങ്ങാച്ചാർ // Ambazhanga Achar😋// Motti's World

Here is the recipe for preparing kerala style Hog Plum Pickle / ambazhanga achar/അമ്പഴങ്ങാച്ചാർ Rich in vit c and iron Ambazhanga -1kg Turmeric powder-1/2 tsp Achar powder-150gm Ginger-50gm Garlic-50gm Uluva-1tsp Mustard -2tsp Vinegar-1tsp Warm water-1glass Kaya podi-1/4 tsp Curry leaves Salt plz do watch till the end and write your comments below plz lke, share and subscribe my channel