Churros Easy Recipe pang Negosyo with Costing

In today's video I'll teach you how to make churros easy recipe / negosyo idea. Filipino style ito, homemade, no butter, no oven at siguradong swak sa panlasang Pinoy! Must Try! Donut Recipe pang Negosyo    • Donut Recipe pang Negosyo   0:00 Intro 0:34 Ingredients 1:21 Procedure 5:45 Packaging 6:08 Costing Ingredients & Costing: 1 cup water (1peso) 5 1/2 tbsp sugar (2pesos) 1/2 tsp salt (.5 peso) 2 tbsp veg.oil (1 peso) 1 cup All purpose flour (5pesos) 1 egg (6pesos) 1/2 stick cinnamon (4pesos) 2 microwaveable 500ml (9pesos) oil for frying (9.5pesos) Puhunan: 38 Pesos Bentahan: 70 x 2 = 140 Tubo: 102 Pesos #churrosrecipe #pagkaingpinoy #filipinorecipe #easyrecipe __________________________________________________ 👨‍🍳 Step-by-Step Instructions: 🔹 Make the Dough: In a saucepan, combine water, butter, sugar, and salt. Bring to a boil. Turn off heat, add flour all at once. Stir quickly until a dough forms. Let cool for 5–10 minutes. Add eggs one at a time, beating well after each addition. Mix in vanilla extract. Dough should be thick and pipeable. 🔹 Fry the Churros: Transfer dough to a piping bag with a star tip. Heat oil in a deep pan. Pipe churros directly into hot oil, cutting with scissors. Fry until golden brown and crisp. Drain excess oil. 🔹 Coat with Cinnamon Sugar: While still warm, roll churros in cinnamon sugar mixture. 🔹 Make the Chocolate Dip (Optional): Heat cream until simmering. Pour over chopped chocolate. Let sit, then stir until smooth. 💸 Negosyo Tips: Cost per piece: approx. ₱3–₱5 Suggested selling price: ₱10–₱15 per churro Serve with optional dips (chocolate, caramel, cheese) for upsell Best served fresh, but can be prepared in batches and reheated in oven/air fryer __________________________________________________ Let's connect! 👍   / ninabacani   🎵   / nina.bacani   📸   / nina.bacani   📧 me@ninabacani.com __________________________________________________ Get my eBooks & Courses or Join my Workshops! https://ninabacani.com __________________________________________________ Join my Recipe Community, Facebook Group   / negosyantengmisis   __________________________________________________