Measure sucrose content with the REED R9500 Brix Refractometer

Before the fermentation of alcoholic beverages, determine the amount of fermented sugars that will potentially be converted to alcohol via the content of a liquid sample through refraction the easy way with the R9500 Brix Refractometer! It's quick and provides accurate results up to 32% Brix. The R9500 is easy to operate and only requires only 2 or 3 drops of sample - see 0:25 to view how simple it is to read the scales! The featured prism and lens with a simple focus adjustment provides repeatable results. This meter excels in applications within many fields of agriculture - see which ones at 1:14. Need to know what the specifications are? View a quick list at 1:19. -- Includes -- Lens Cover: View the replacement - https://bit.ly/3cL10De Calibration Screwdriver Cleaning Cloth Solution/Sample Applicator Hard Carrying Case For complete information on this product, visit us at https://bit.ly/3kmipoU. ----------------------------------------- Don’t forget to subscribe! Connect with us to be the first to know about new products and promotions: Website: https://www.reedinstruments.com/ Email: info@reedinstruments.com Instagram:   / reedinstruments   Facebook:   / reedinstruments.official   Twitter:   / reedinstruments   LinkedIn:   / reedinstruments