Yamarita Recipe (Egg Coated Yam)

Hi Lovelies, I'm finally sharing my Yamarita (Egg Coated Yam) recipe. This is the only recipe you'll need. Egg Coated Yams are soooo good, you can eat it as a snack or with a sauce as a main meal. It's like eating Yam and Eggs really, what's not to love. Lol. Do try it out and let me know what you think. Enjoy! Prep Time: 10 Minutes Cook Time: 40 Minutes Total Time: 50 Minutes Serves: 4 Ingredients 300g White Yam 2 Eggs 1 Cup All Purpose Flour 1/2 Tsp Curry Powder 1/4 Tsp White Pepper 1/4 Tsp Garlic Powder 1/4 Tsp Dried Thyme 1 Stock Cube 1 Tsp Salt Oil for Frying