Chicken Alu ka salan|| desi style by@Nigsaura227 #chicken #chickencurry #chickenrecipe

🍗🥔 Chicken Aloo Salan | Easy & Delicious Pakistani Recipe آج ہم بنا رہے ہیں ایک بہت ہی مزیدار، آسان اور گھر کے ذائقے سے بھرپور Chicken Aloo Salan! 😍 نرم چکن، آلو اور خوشبودار مصالحوں سے تیار یہ سالن روٹی، نان یا گرم گرم چاول کے ساتھ بہترین لگتا ہے۔ ❤️ اگر آپ کو آسان اور مزیدار گھریلو کھانے پسند ہیں تو یہ recipe ضرور try کریں۔ ویڈیو کو Like 👍, Share ❤️ اور Subscribe 🔔 کرنا نہ بھولیں تاکہ مزید delicious recipes آپ تک پہنچتی رہیں۔ ✨ Recipe Highlights: ✔️ Easy & Simple Recipe ✔️ Perfect Pakistani Home-Style Taste ✔️ Delicious Chicken & Potato Curry ✔️ Perfect with Roti, Naan & Rice #ChickenAlooSalan #ChickenCurry #AlooChicken #PakistaniRecipes #ChickenRecipe #HomeCooking #EasyRecipes #DesiFood #PakistaniFood #Cooking #FoodLovers #NigsAura Today, we’re making a delicious and flavorful Aloo Chicken Salan. So, let’s get started! Ingredients: For this recipe, we need: 750 grams of chicken 1 onion, chopped 1 tomato, paste ½ cup yogurt ½ cup oil 2 tablespoons coriander powder 1 tablespoon cumin powder ½ teaspoon red chili powder ½ teaspoon turmeric powder 1 tablespoon garam masala 1 tablespoon ginger-garlic paste Salt to taste Potatoes, peeled and cut into pieces A little yellow food color (zarda color) Fresh coriander for garnishing Chopped green chilies for garnishing Now, let’s start cooking! First, add a little yellow food color (zarda color) to the potatoes and mix well. Then, fry the potatoes until they turn lightly golden. Meanwhile, heat the oil in a pot. Once the oil is hot, add the chopped onion and fry until it becomes beautifully golden brown. Next, add the chicken and cook it well until it changes color and is lightly fried. Now, add the ginger-garlic paste and sauté for a minute. Add the chopped tomato along with the coriander powder, cumin powder, red chili powder, turmeric powder, garam masala, and salt. Cook everything together until the tomatoes become soft and the masala is well cooked. Once the masala is nicely fried and the oil starts to separate, add the yogurt and mix everything well. Now, add the fried potatoes and pour in some water according to your preferred gravy consistency. Cover the pot and let it cook until the chicken and potatoes are completely tender. Once everything is perfectly cooked and the gravy reaches the desired consistency, garnish with fresh coriander and chopped green chilies. And there you have it—our delicious and flavorful Aloo Chicken Salan is ready! Serve it hot with rice, roti, or naan, and enjoy