Chicken Ghee Roast Recipe | How to Cook Mangalorean Style Chicken Ghee Roast | Cookd

Cook the most delicious meals with the Cookd recipe mixes - click here to BUY NOW 👉🏼 https://shop.cookdtv.com/ To watch our recipe videos in Tamil, visit here:  https://bit.ly/cookd-tamil #ChickenGheeRoast is an easy recipe to cook. #MangaloreanChickenGheeRoast has a tangy flavour with a semi gravy consistency, it can be eaten as a starter or can be eaten along with roti/parotta. Enable Subtitles to watch the ingredients and recipe cooking instructions in Bangla, Hindi, Malayalam, Marathi, Punjabi, Tamil and Telugu. Please do share your feedback after trying our #ChickenGheeRoastRecipe in the comment box. Chicken Ghee Roast Recipe: Kashmiri Red Chilli - 8 nos Red Chilli - 4 nos Coriander seeds - 1 ½ tsp Cumin seeds - 1 tsp Fennel seeds - 1 tsp Peppercorns - 1 tsp Ginger - 1 inch Garlic - 4 Cloves Lemon Juice - 1 tbsp Tamarind Juice - 1 tbsp Chicken - 500 gram Curd - ¼ Cup Ghee - ¼ Cup Onion - 1 no Salt - To Taste Jaggery - 2 tsp Curry Leaves - 10 nos Cooking Instructions: 1. In a pan dry roast Kashmiri red chilli, red chilli, coriander, cumin, fennel and pepper. 2. Grind the dry roasted ingredients with ginger, garlic cloves, lemon juice and tamarind juice to a smooth paste. 3. Marinate the chicken with the ground paste and curd for 1 hour 4. In a pan add Ghee, and finely chopped onion, once the onions turn golden, add the marinated chicken with the masala and salt. 5. Cook the chicken for 15 minutes on medium-high heat until the ghee separated and the chicken is coated well with the masala. 6. Add Jaggery and curry leaves and cook for 1 more minute. 7. Remove from heat and serve with rice/roti/paratha/dosa/appam. Download the Cookd app for free at https://app.cookdtv.com/yv. With our easy-to-use Meal Planner, no more last-minute confusion! Plan ahead what you want to cook easily. Stay connected with us! Drop your Feedback/Suggestions on our Facebook Page -   / cookdtv   Let's chat directly on Instagram -   / cookdtv   Follow us on Twitter -   / cookdrecipes