[Mauritian Cuisine] Easy Homemade Butter Chicken Recipe (Restaurant Style)

Learn how to make tasty Indian butter chicken restaurant style at home with easily available ingredients. This is my version of the tasty Indian butter chicken recipe also known as chicken makhani or murg makhani (literally means Poulet au beurre in french). I have listed all ingredients below: 800g boneless chicken (cut in 3 cm cubes) 1 cup yoghurt Garam Masala 2 tbsp ginger garlic paste 1/2 tsp tandoori spices 100ml cooking cream 4 whole peeled tomatoes salt and oil chopped coriander paprika powder (or chilli powder) butter 1 onion (diced) I would also like to add that the recipe is a personal one and may not be like other Butter Chicken recipe online. Subscribe to my channel! For quick update about our latest videos, Follow us on Facebook and Instagram   / emauritiusvideos   www.instagram.com/emauritiusvideos Music: https://www.bensound.com/royalty-free... Use the hashtag #emauritiusvideos on social media