Kocke sa kajsijama bez jaja! Lagano,brzo,posno! Vegan Apricot Bars!

Jedinstvene domaće korice koje se tope u ustima , starinska poslastica koja podstiče sva čula i vraća vas u prošla vremena kako smo se sladili nekada. Brza i jednostavna priprema , kolač koji će biti često biti na vašem stolu. Napravite i obradujte vašu porodicu i prijatelje. Topla preporuka vaše Aurore…💖💖 POTREBNE NAMIRNICE: Za kore je potrebno: • 200 ml mlake mineralne gazirane vode vode • 200 ml ulja • 3 kašike šećeraa • 450 – 500 g brašna • 1 kašičica sode bikarbone • 1 kašičica praška za pecivo Za fil je potrebno: • 200 ml vode • 200 g šećera • 125 g posnog putera ili margarina • 350 g suvih mlevenih kajsija • 350 g mlevenih oraha ( može i 150 g posnog keksa i 150 g mlevenih oraha) • 2 kašike džema od kajsija Za premazivanje korica je potrebno 2-3 kašike mlake vode ili sok od pomorandže Kore peći na 180 °C (360 °F) 7-8 minuta   / aurora_recepti     / sanja.radosavljevic.790     / aurorarecepti   https://aurorarecepti.net/#google_vig... https://www.pinterest.ca/sanjarmeda/ 📧 ➡ E-mail: aurorarecepti@gmail.com Ako vam se sviđa ovaj recept, kliknite na dugme Sviđa mi se i podelite ga sa prijateljima i porodicom! ▶ PRIJAVITE se na kanal "AURORA RECEPTI" ▶   / @aurorarecepti   Zabranjeno je svako kopiranje videa ili audio snimaka i postavljanje na druge kanale!!! Beautiful fasting bars with dry apricots and nuts. Unique homemade crusts that melt in the mouth, an antique sweet that encourages all the senses and returns you back in time as we use to it . Fast and easy preparation, the cake that will be often on your table. The warm recommendation of your Aurora …💖💖 INGREDIENTS: For the crusts: • 200 ml of warm carbonated water • 200 ml of oil • 3 tablespoons of sugar • 450 – 500 g of flour • 1 teaspoon of baking soda • 1 teaspoon of baking powder For the filling: • 200 ml of water • 200 g of sugar • 125 g of fasting butter or margarine • 350 g of dry ground apricots • 350 g of ground walnuts (150 g of fasting biscuits and 150 g of ground walnuts) • 2 tablespoons of apricot jam For the crusts coating is need 2-3 tablespoons of warm water or orange juice Bake the crusts at 180 ° C (360 ° F) 7-8 minutes 📧 ➡ E-mail: aurorarecepti@gmail.com If you like this recipe, click the Like button and share it with your friends and family! ▶ SUBSCRIBE to the "AURORA RECIPES" channel ▶   / @aurorarecepti   Any copying of videos or audio recordings and uploading to other channels is prohibited!!!