A Food Fight at Kevin’s: The Passion Behind the Plate | Chef Matt Gilbert

A FOOD FIGHT AT KEVIN’S! This week on DiMattia’s Food Fight Podcast, I sit down with Chef Matt Gilbert of Kevin’s for a conversation about food, passion, and the incredible culinary talent we have right here in Northeastern Pennsylvania. Here’s the funny part. I lived a block away from Kevin’s and somehow never ate there! Well, I finally made it, and the food was absolutely outstanding. Matt originally reached out to my partner Frank and me to help promote the new Kevin’s on Penn. That’s how we met, and we’ve become friends ever since. This episode is about more than just one restaurant. It’s about showcasing the amazing food, talented chefs, and hardworking people who make NEPA’s food scene something special. I truly believe we have some of the best food in the country right here in our backyard, and chefs like Matt are a big reason why. And I’m excited to visit the new Kevin’s on Penn, hopefully sometime in November! The Food Fight continues! Join the fight. Thank You To My Sponsors! Key Ford of Exeter - Connecting the community one food fight at a time! Genoa Wholesale Foods: Servicing the Pizza & Restaurant Industry Since 1947! Arcaro & Genell #DiMattiasFoodFight #KevinsRestaurant #ChefMattGilbert #NEPAFood #FoodFightPodcast