Tawa Naan Recipe | Soft Naan on Tawa & Oven | No Yeast, No Tandoor | Flavour Of Desi Food - EP 25

Tawa Naan recipe — soft homemade naan on tawa and oven, no yeast | Naan banane ka tarika | Flavour Of Desi Food - EP 25 In this video Sumaira shows you how to make soft tawa naan step by step at home, the easy way — one side on the tawa, the other under the oven broiler. More naan & bread recipes:    • Naan & Breads   Naan without tandoor recipe, cook naan without tandoor, Tandoori naan recipe video. Very soft Tawa / Oven tandoori naan recipe by Flavour of desi food with Sumaira. A step by step complete Naan recipe. #indianNaan #Tawanaan #Flavourofdesifood Tawa naan recipe without yeast. oven naan bread recipe. prepare butter naan tawa, naan on tawa without yeast, make tawa naan, butter naan, Indian naan recipe, recipe for making naan at home. Try this tawa naan and oven naan recipe at home and enjoy it. Check out my Daughter’s kids channel and SUBSCRIBE it.    / 3youngsuperstars   Ingredients: 1. All-Purpose Flour 3 Cup 2. Baking Soda ½ tsp 3. Baking Powder ½ Tsp 4. Salt 1 Tsp 5. Sugar ½ Tsp 6. Yogurt ½ Cup 7. Oil ¼ Cup 8. Warm water 1 Cup 9. Green Coriander (As per taste) Directions: 1. In a bowl, add all-purpose flour, baking soda, baking powder, salt, sugar yogurt and oil. Mix them all and knead the dough with these ingredients. 2. Now add water gradually and knead the dough. Make sure dough in not to hard or to soft. Cover it and rest for 2 hours to rise. 3. Now dust dry flour on countertop and press the dough to relax it. Now cut this dough into 6 equal pieces and roll them to make a ball shape. Brush oil on the ball. Cover them and rest for 5 – 10 minutes. 4. Preheat the oven on broil. 5. Working with one ball at a time, roll it out until it is about 1/4 inch thick or approximately 8 inches in diameter. Brush oil on the top side. Sprinkle green coriander as per your taste. (Optional) 6. Heat a flat pan on medium heat and place the rolled out dough onto the hot pan and cook until the bottom is golden brown and large bubbles have formed on the top surface. 7. Now place the naan on a baking tray with bubble side up and place on the top shelf preheated oven. Cook it for 30 second. Remove it from the oven. 8. Make rest of the naan following same method. Serve plain or brushed with melted butter and sprinkled with herbs! If you like our video and want, see more videos please SUBSCRIBE to our channel. YouTube:    / flavourofdesifood   Facebook:   / flavourofdesifood   Instagram:   / flavourofdesi   Twitter:   / flavourdesi   Pinterest: https://www.pinterest.ca/flavourofdes...