എത്ര കഴിച്ചാലും കൊതി തീരില്ല ഈ നാടൻ പലഹാരം | Easy Elanchi Recipe Malayalam
Anithas Tastycorner
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എത്ര കഴിച്ചാലും കൊതി തീരില്ല ഈ നാടൻ പലഹാരം | Easy Elanchi Recipe Malayalam
18 879 просмотров · 10 дней назад
Anithas Tastycorner
348 тыс. подписчиков
18 879 просмотров · 10 дней назад
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Anithas Tastycorner
Elanch Recipe Malayalam
Easy Elanchi Malayalam
Kerala Style Elanchi Recipes
Elanch Malayalam Recipes
Kerala Style Snack
Easy Recipes
Snack Ideas Malayalam
Easy Snack Malayalam
Elanchi* is a delicious and popular Kerala-style traditional snack made with thin crepes filled with a sweet and aromatic coconut mixture. It is a simple yet comforting tea-time delicacy that is especially enjoyed in many Kerala homes. The outer layer is prepared using a smooth batter made from flour, water, and a little salt. Thin crepes are cooked on a hot pan until soft and lightly cooked without becoming crispy. The delicious filling is usually prepared with freshly grated coconut, sugar or jaggery, and cardamom. Some variations also include a little roasted sesame or chopped nuts for additional flavour and texture. A small amount of the sweet coconut filling is placed inside each crepe and carefully rolled or folded. The combination of the soft outer layer and sweet, aromatic filling makes Elanchi incredibly tasty. It is best served fresh and warm with a cup of hot tea or coffee. Elanchi is also an excellent choice for special occasions, family gatherings, and evening snacks. With its simple ingredients, easy preparation, and traditional Kerala flavour, this delightful snack continues to be a favourite among people of all ages.
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INGRIDIENTS
===========
MAIDA-2 CUP
SALT-1 PINCH
SUGAR-3 SP
EGG-1 nos
COCONUT-1 NOS
CASHEWS
CARDAMOM POWDER