The Crawfish Boil Combining Cajun and Vietnamese Cooking Techniques — Cooking in America

In this episode of Cooking in America, host Sheldon Simeon gets his hands a little dirty and helps prep a Vietnamese crawfish boil at Cajun Kitchen in Houston, Texas. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0 Our Video Crew: https://www.eater.com/pages/masthead-...