Easy Birthday Cake at Home | Soft Vanilla Cake Recipe

🍰 Vanilla Sponge Cake For each 1 egg: 30 g sugar 32 g all-purpose flour ½ tsp baking powder Vanilla For 4 eggs: 4 eggs 120 g sugar 128 g all-purpose flour Baking powder Vanilla 👩‍🍳 Instructions First, separate the egg whites from the egg yolks. Add half of the sugar to the egg yolks and the other half to the egg whites. Add vanilla and beat the egg whites with a mixer until they become stiff and fluffy, like whipped cream. Beat the egg yolks, sugar, and vanilla until creamy and light in color. Gently combine the egg yolk mixture with the whipped egg whites. Then sift the flour and baking powder and gradually add them to the mixture. Mix gently until everything is well combined. Pour the batter into a cake pan and bake in a preheated oven at 170°C (338°F) for 40–45 minutes, or until fully baked. 🍌 Cake Filling For the filling, I used: Whipped cream Banana Walnuts Dark chocolate chips Fill and assemble the cake with the filling, then cover the cake with a smooth layer of frosting. ✨ Subscribe for more easy and delicious cake recipes! #birthdaycake #cake #cakerecipe #vanillacake #easyrecipe #cakerecipes #cakes #homemadecake #easycake #easycakerecipe #baking #easybaking #cakemaking #birthdaycakes #chocolatecake #recipe