MAKING 3 DINNERS for $9 | Budget Meals for Two | Ardent Michelle
Ardent Michelle
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MAKING 3 DINNERS for $9 | Budget Meals for Two | Ardent Michelle
18 532 просмотра · 2 года назад
Ardent Michelle
42,8 тыс. подписчиков
18 532 просмотра · 2 года назад
In todays video I'm making day before payday meals. These are easy meals for when you're on a tight budget and you might already have everything you need in your pantry.
#poormanscooking
#extremebudgetchallenge
#budgetmeals
#ardentmichelle
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⭐️ GROCERY LIST - WALMART or buy produce cheaper elsewhere
1-2 potatoes or 1 can of diced potatoes 0.91
frozen peas Great Value brand 1.12
evaporated milk Great Value brand 1.26
bread Great Value brand sliced or French bread 1.46
1 can cream of chicken Great Value 0.72
tuna Great Value 1.00
1-2 potatoes or one can of diced potatoes 0.91
spinach chopped Great Value 1.27
onion 1 small 0.3
TOTAL 8.95
⭐️ CREAMED PEAS WITH POTATOES ON TOAST
1-2 potatoes or 1 can of diced potatoes
frozen peas - 1/3 cup or more
evaporated milk
2 slices bread toasted
Clean, slice and boil potatoes in salted water. Can also use small whole new potatoes. Make milk gravy using equal parts oil and flour (or butter and flour) Season with salt and pepper. I also used Cavenders Greek seasoning. Add milk. When doe add in peas and cooked potatoes and pour over toasted bread.
⭐️CREAMED PEAS WITH POTATOES ON TOAST WITH A MORNAY SAUCE
same as above but add in parmesan cheese to your milk gravy.
⭐️TUNA WITH CREAM OF CHICKEN ON TOAST
1 can cream of chicken
1 can tuna
4 pieces toast - 2 per person
Mix cream of chicken soup with 1/2 soup can of water and stir in tuna. Make sure tuna is completely mashed up. Add a little more water if desired. I think I added a total of 3/4 of the can. Pour over toast.
*optional add in frozen peas.
⭐️ CURRIED POTATO AND SPINACH SOUP
1-2 potatoes or one can of diced potatoes
spinach chopped Great Value - USE 1/2 CUP
1/4 small onion - or use onion powder to save money
2 cups water
vegetable bouillon - season to taste
curry powder
garam masala
garlic powder
celery salt
celery seed
Cook onions in oil until translucent then add in spices to cook briefly before adding in 2 cups water and potatoes to boil.
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