How to Make SAGO PUDDING (Saw Pudding) | රසවත් සව් පුඩිමක් හදමු - Sri Lankan Style | Champiz Kitchen

How to Make SAGO PUDDING Sago Pudding Ingredients: • Sago – 1 cup • Water – 2 ½ cups • Salt – 1 tsp • Cardamom Pods – 3 or 4 pods • Sugar – 2 or 3 Tbsp • Coconut Milk Powder – 2 heaped Tbsp • Water – enough to dissolve coconut milk powder • Vanilla Extract – 1 tsp • Sultana – handful (to add to sago) | to garnish • Jaggery – to taste • Cashew – to garnish SUBSCRIBE to CHAMPIZ KITCHEN ▶ http://bit.ly/SubscribeToChampizKitchen ▶ Follow me on Facebook:   / champizkitchenrecipes   ▶ Follow me on Instagram:   / champizkitchen   Like, comment, share & subscribe for new recipes every week! Champiz Kitchen