The Best Honey Baklava

This honey baklava is flaky, crisp and tender and I love that it isn’t overly sweet. It’s layers upon layers of butter brushed phyllo dough with cinnamon scented almonds in the middle, and after you bake it, you pour honey syrup all over it for the phyllo to soak up. #baklava #baklawa #dessert #sweet Ingredients: Make about 40-45 baklava pyramids 454 g phyllo dough ( 18 sheets ) 350 g melted butter 20 g pistachio powder Filling: 350 g almond flour 70 g sugar 6 tbsp melted butter ½ tsp cinnamon 30 ml rose water 150 ml honey The full recipe is here: https://www.atasteofdelicious.com/pos... Follow me: FACEBOOK:   / a-taste-of-delicious-102239098211594   INSTAGRAM: https://www.instagram.com/a.taste.of.... PINTEREST: https://www.pinterest.ca/snejisblog/ WEBSITE: https://www.atasteofdelicious.com/ Music : YouTube Library - Eagle Rock, Wes Hutchinson