Islim Kebab, Traditional Eggplant Dish with Garlicy Meatballs

Today we are making another traditional Turkish dish with garlicy meatballs wrapped in fried eggplants. Slightly spicy and flavored with a tomato & broth sauce, this delicious dish is a perfect companion of pilav (Turkish rice) and a refreshing cacik (Turkish tzatziki). Hope you enjoy this detailed, step by step recipe of this unique dish from Turkey! Please consider subscribing and help my channel grow with more and better content: https://www.youtube.com/c/HungryManKi... Follow me on: Instagram:   / hungry_man_kitchen   Ingredients: • 500 g ground beef • 2- 3 medium size eggplants • 1 small onion (pulp only) • ½ cup breadcrumbs • 1 tbsp chopped parsley • 2 cloves of garlic • 1 tsp chili flakes • 1 tsp black pepper • 1 tsp cumin • 1 tsp salt • Frying oil • Cherry tomatoes and green peppers for garnish Sauce: • 1 tbsp tomato paste • 1 tbsp olive oil • 1 cup hot beef broth (or hot water) • Salt to taste #turkishkebab #eggplantkebab #islimkebabı