How to Make Miyan Zogale (Ichen Style) | Nigerian Moringa Soup Recipe

Your Gen Z trad chef is back in the kitchen 😌👩🏽‍🍳 In this video, we’re making Miyan Zogale (Moringa Soup) the Ichen way — rich in tradition, packed with flavor, and served with love🔥 Ingredients: • Fresh Moringa leaves (Zogale) • Okro • Bitter garden egg • Scotch bonnet • Peanut butter or groundnut paste • Seasoning cube • Potash • Salt • Water This is not just food, it’s culture on a plate. If you love Nigerian food, tradition, and vibe-filled cooking, hit that Like, Comment, and Subscribe 💚🍲 #traditionalrecipes #food #foodienigeria #nigerianfood #cooking #africanfood