Khandvi Recipe | गुजरात का प्रसिद्ध नाश्ता खांडवी | Gujarati Farsan #GujaratiFarsan #KhandviRecipe

Khandvi Recipe — a traditional Gujarati farsan! #GujaratiFarsan In this India on Plate episode, we explore Gujarat’s famous Khandvi, made with gram flour, yogurt and simple spices. Follow the cooking process, learn the right batter consistency, spread thin layers and roll them into delicate spirals. Finished with mustard seeds, sesame seeds, curry leaves, fresh coconut and coriander, this homemade Gujarati Khandvi is soft, flavourful and beautiful to serve. Subscribe to Swadesi Kitchen for more regional Indian recipes in the India on Plate series.