Mastering NABLAB Production Webinar- From mashing to fermentation

The low and no-alcohol beer market has grown worldwide as consumers show increasing interest in wellness and healthier options. Creating palatable low-alcohol beers can be challenging and involve techniques outside the norm. What are the key areas to focus on when creating low-alcohol beer? Join us for our dedicated webinar on no and low-ABV beers. Lauri from Baltic Brewing Supplies and Alexei from Lallemand Brewing will cover current modern methods for creating low and no-alcohol beer, including the following themes: The importance of a holistic approach to NABLAB beer creation The high-temperature mashing technique and its influence on fermentable sugars Strain selection for NAB and LAB The introduction of LalBrew®️ LoNa™️ Willing to go further? Visit our product page: https://www.lallemandbrewing.com/en/c... Visit our NABLAB Best Practices: https://admin.lallemandbrewing.com/wp... Stay connected with us Facebook:   / lallemandbrewing   Instagram:   / lallemandbrewing   LinkedIn:   / 15079302   Twitter:   / lallemand_brew