Creamy Chicken Mayo Crepe Roll | Make and Freeze Recipe By Food Fusion (Ramzan Special)

Just in time for Ramadan make and store these creamy Chicken Mayo Crepe Rolls that everyone will love at home. Another addition to your iftar ideas. #HappyCookingToYou #FoodFusion #OlpersCream Written Recipe: https://bit.ly/3hWZD7Z Creamy Chicken Mayo Crepe Roll Recipe in English: Ingredients: Prepare Creamy Chicken Filling: -Cooking oil 2-3 tbs -Chicken qeema (Mince) 400g -Lehsan paste (Garlic paste) 1 tsp -Kali mirch powder (Black pepper powder) ½ tsp -Lal mirch (Red chilli) crushed 1 tsp -Namak (Salt) 1 tsp or to taste -Italian herbs 1 tsp -Gajar (Carrots) chopped ½ Cup -Shimla mirch (Capsicum) chopped ½ Cup -Olper’s Dairy Cream ½ Cup -Mayonnaise 3 tbs -Fresh parsley chopped 1-2 tbs Prepare Crepes: -Anday (Eggs) 2 -Doodh (Milk) ½ Cup -Water 1 & ¼ Cup -Maida (All-purpose flour) sifted 1 & ¾ Cup -Namak (Salt) ½ tsp -Cooking oil 2 tbs Assembling: -Cheddar cheese slices -Anday (Eggs) whisked 2 -Breadcrumbs 1 Cup or as required -Cooking oil for frying Directions: Prepare Creamy Chicken Filling: -In a wok,add cooking oil,chicken mince & mix well until it changes color. -Add garlic paste & mix well. -Add black pepper powder,red chilli crushed,salt,Italian herbs,mix well & cook for 2-3 minutes. -Add carrots & mix well. -Add capsicum,mix well & cook for 2 minutes. -Add cream,mix well & cook for 4-5 minutes. -Add mayonnaise & mix well. -Add fresh parsley & mix well. -Let it cool. Prepare Crepes: -In a bowl,add eggs,milk,water & whisk well. -Add all-purpose flour,salt & whisk until well combined. -Add cooking oil & whisk well. -Grease 9-inch frying pan with cooking oil,add 1/3 cup of prepared batter,spread evenly & cook on low flame from both sides until light golden. Assembling: -Place cheddar cheese slice on one side of crepe,add prepared creamy chicken filling (2-3 tbs),fold all sides and roll it. -Dip into whisked egg & coat with breadcrumbs (makes 10-12). -Can be stored in freezer for up to 1 month. -In a wok,heat cooking oil and deep fry on medium flame until golden & crispy. -Bake in preheated oven at 200C for 18-20 minutes,brush oil on crepe rolls (flip in between once after 9-10 minutes). -Air fry in preheated air fryer at 200C for 10-12 minutes,brush oil on crepe rolls (flip in between once after 5-6 minutes). -Serve with tomato ketchup! Recipe in Urdu: Ajza: Prepare Creamy Chicken Filling: -Cooking oil 2-3 tbs -Chicken qeema (Mince) 400g -Lehsan paste (Garlic paste) 1 tsp -Kali mirch powder (Black pepper powder) ½ tsp -Lal mirch (Red chilli) crushed 1 tsp -Namak (Salt) 1 tsp or to taste -Italian herbs 1 tsp -Gajar (Carrots) chopped ½ Cup -Shimla mirch (Capsicum) chopped ½ Cup -Olper’s Dairy Cream ½ Cup -Mayonnaise 3 tbs -Fresh parsley chopped 1-2 tbs Prepare Crepes: -Anday (Eggs) 2 -Doodh (Milk) ½ Cup -Water 1 & ¼ Cup -Maida (All-purpose flour) sifted 1 & ¾ Cup -Namak (Salt) ½ tsp -Cooking oil 2 tbs Assembling: -Cheddar cheese slices -Anday (Eggs) whisked 2 -Breadcrumbs 1 Cup or as required -Cooking oil for frying Directions: Prepare Creamy Chicken Filling: -Karahi mein cooking oil aur chicken qeema dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein. -Lehsan paste dal ker ache tarhan mix ker lein. -Kali mirch powder,lal mirch crushed,namak aur Italian herbs dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein. -Gajar dal ker ache tarhan mix karein. -Shimla mirch dal ker ache tarhan mix karein aur 2 minute kliya paka lein. -Cream dal ker ache tarhan mix ker lein aur 4-5 minutes kliya paka lein. -Mayonnaise dal ker ache tarhan mix ker lein. -Fresh parsley dal ker ache tarhan mix ker lein. -Thanda ker lein. Prepare Crepes: -Bowl mein anday,doodh aur pani dal ker ache tarhan whisk ker lein. -Maida aur namak dal ker ache tarhan whisk karein. -Cooking oil dal ker ache tarhan mix ker lein. -9-inch frying pan ko cooking oil sa grease karein aur 1/3 cup batter dal ker evenly pheela lein aur halki ancch per dono sides sa light golden hunay tak paka lein. Assembling: -Crepe per cheddar cheese slice rakh dein aur tayyar creamy chicken filling (2-3 tbs) dal ker tamam sides ko fold ker ka roll ker lein. -Pheetay hoye anday mein dip ker ka breadcrumbs mein coat ker lein (makes 10-12). -1 month kliya freezer mein store ker saktay han. -Karahi mein cooking oil garam karein aur darmiyani ancch per golden & crispy ho janay tak deep fry ker lein. -Preheated oven mein 200C per 18-20 minutes kliya bake ker lein,crepe rolls per oil laga lein (flip in between once after 9-10 minutes). -Preheated air fryer mein 200C per 10-12 minutes kliya air fry ker lein,crepe rolls per oil laga lein (flip in between once after 5-6 minutes). -Tomato ketchup ka saath serve karein!