😋ഇതിന്റെ രുചി പറയാതിരിക്കാൻ വയ്യ👌🏻must try വൈറൽ ചിക്കൻ jollof rice കിടുആണേ/Viral jollof Chicken rice
Fathimas Curry World
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😋ഇതിന്റെ രുചി പറയാതിരിക്കാൻ വയ്യ👌🏻must try വൈറൽ ചിക്കൻ jollof rice കിടുആണേ/Viral jollof Chicken rice
31 204 просмотра · 10 ч назад
Fathimas Curry World
2,08 млн подписчиков
31 204 просмотра · 10 ч назад
High-Protein Chicken Jollof-Style Rice 🍛 #chickenjollofrice #highprotein #onepotmeal
Ingredients
For the Chicken Masala
1 tablespoon unsalted butter
1 medium-sized onion
5 large cloves of garlic
3–4 Kashmiri dried red chillies
*1.1/2 medium-sized Tomato (about 1½ tomato in total; if the tomatos are large, use 1)
1 medium-sized red capsicum
¾ teaspoon salt
½ teaspoon black pepper powder
¼ teaspoon turmeric powder
1½ teaspoons coriander powder
1 teaspoon chilli flakes
1 unsalted chicken stock cube
¾ teaspoon garam masala or chicken masala
½ teaspoon cumin powder
1 teaspoon oregano
juice of ½ a lemon
2 teaspoons of honey.
¾ cup water
A little sunflower oil
Salt, as needed
750 g chicken
Make deep cuts/slits on the chicken so that the masala can penetrate well.
For Cooking the Chicken and Rice
1 tablespoon butter
1 tablespoon sunflower oil
3 cardamom pods
3 cloves
1 small cinnamon stick
1 bay leaf
5 cloves of garlic, chopped
1 medium-sized onion, sliced
Half of the prepared masala
Salt, as needed
1 unsalted chicken stock cube
2 cups Sella Basmati rice
Soak the Sella Basmati rice for 30 minutes to 1½ hours before cooking.
Method
1. Prepare the masala by combining the ingredients for the chicken masala and cook until well combined and aromatic.
2. Add the chicken and coat it well with the masala, making sure the masala gets into the cuts.
3. Heat 1 tablespoon butter and 1 tablespoon sunflower oil in a large pot.
4. Add the cardamom, cloves, cinnamon and bay leaf.
5. Add the chopped garlic and sliced onion and sauté well.
6. Add half of the prepared masala and mix well.
7. Add salt as needed and the unsalted chicken stock cube.
8. Add 2 cups of soaked Sella Basmati rice.
9. Add 4 cups of boiling hot water. The ratio is 2 cups of water for 1 cup of rice.
10. Add the juice of ½ a lemon and salt as needed.
11. Cook on high heat for about 1 minute.
12. Then reduce the heat to low and cook until the rice is almost completely cooked.
13. Once the rice is well cooked, place the prepared chicken on top of the rice.
14. Garnish with some chopped coriander leaves.
15. Cover the pot and cook on dum for about 5 minutes.
17. Serve hot.
#chickenjollofrice #highprotein #onepotmeal #jollofrice #chickenrice #highproteinrecipes #healthyrecipes #ricerecipes #mealprep #easyrecipes
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