Preparing delicious rustic burgers with nettle dough in the mountains

Preparing delicious rustic burgers with nettle dough in the mountains No artificial colors — just fresh nettles picked by hand in the fields near the river around Pehčevo, Macedonia. 🇲🇰🌿 In the mountains of eastern Macedonia, we turn freshly picked wild nettles into naturally green burger buns. From collecting the nettles in the countryside, to making the dough, baking the buns, and cooking the burgers over an open fire — everything comes together for a simple family feast in the mountains. 🍔🔥 This is a taste of rural Macedonia: wild ingredients, traditional countryside life, open-fire cooking, and food made together as a family. Would you try a burger with a naturally green bun made from fresh nettles? 📍 Pehčevo, North Macedonia 🌿 Fresh wild nettles 🍔 Homemade burger buns 🔥 Open-fire cooking 🏔️ Rural Macedonian mountain life #macedonia #northmacedonia #Pehcevo #MacedonianFood #burger #wildfood #nettles #openfirecooking #villagelife #mountainlife