Rajma Recipe | Lal Lobia Masala | Dhaba Style Rajma Curry | Easy & Delicious Rajma Recipe ❤️

Aaj ki recipe hai bilkul lazeez aur masaledar Rajma (Lal Lobia) Masala ❤️😋 Is recipe mein rajma ko raat bhar bhigo kar soft hone tak boil kiya gaya hai, phir pyaz, tamatar, dahi, mustard oil aur aromatic whole spices ke saath masaledar gravy mein pakaya gaya hai. Rajma chawal ke saath ho ya roti/naan ke saath, dono ke saath bahut hi delicious lagta hai. ❤️ INGREDIENTS: • ½ kg Rajma (Lal Lobia), raat bhar soaked • 2 medium size onions, omelette cut • 2 medium size tomatoes, paste • ½ cup yogurt • ½ cup mustard oil WHOLE SPICES: • 1 large black cardamom • 2 small green cardamoms • 15–20 black peppercorns • 1 piece cinnamon• 1 star anise • 5 cloves • 2 bay leaves • 1 tsp whole white cumin • 1 piece mace (javitri) SPICES: • 1 tbsp salt • 1 tbsp red chilli powder • ½ tsp turmeric powder • 1 tsp coriander powder • 1 tsp cumin powder • ½ tsp garam masala powder • 1 tsp Kashmiri red chilli powder • 7–8 finely chopped green chillies • 1 handful fresh chopped coriander Agar aapko meri Rajma recipe pasand aaye to video ko Like ❤️ karein, Channel ko Subscribe karein aur apne family & friends ke saath Share zaroor karein. Comment karke batayein aap Rajma chawal ke saath pasand karte hain ya roti/naan ke saath? 😋 Thank you for watching ❤️ 🏷️ Hashtags #RajmaRecipe #RajmaMasala #LalLobia #LobiaRecipe #RajmaCurry #DhabaStyleRajma #DesiFood #PakistaniFood #EasyRecipes #DinnerRecipe #HomemadeFood #Cooking