Meatballs Tagine

Probably the fastest Tagine you can make. This is a classic and an everyday meal for Moroccan families. Minced beef cooked in spices and herbs, topped with eggs and enjoyed with a side of Harissa and Moroccan Bread (Khobz) !!! Ingredients: Minced Beef (350g / 0.77 lbs) 2 Tbsp Olive Oil 4 Garlic Cloves 2 Medium Onions 8 g of Parsley 8 g of Cilantro 3/4 tsp Salt 1 tsp Pepper 2 tsp Cumin 2 tsp Smoked Paprika 1/4 tsp Chili Powder Tomato Puree (250 g / 15oz Can) 1 Tbsp Tomato Paste 3 Eggs