Rafaelo kocke koje se tope u ustima 🤍 | Raffaello Coconut Cake

Danas pripremamo predivne Rafaelo kocke sa kokosom i nježnom vanila kremom. 🤍🥥 Ovaj kolač je jednostavan za pripremu, kremast, sočan i pun finog ukusa kokosa. Za koru pripremamo smjesu od brašna, kokosa i praška za pecivo, koju dodajemo u umućene bjelanjke sa šećerom. Koru pečemo u prethodno zagrijanoj rerni na 180°C oko 18 minuta. Za kremu pripremamo žumanca, mlijeko i vanila puding koje dobro izmjesamo da nema grudvica. U drugoj posudi kuhamo mlijeko. U prokuhano mlijeko dodajemo vec pripremljenu smjesu od zumanaca, mlijeka i vanila pudinga uz neprestano mijesanje. Dodacemo jos bijelu cokoladu i sve kuhamo i dalje uz neprestano mijesanje, dok ne dobijemo gustu kremu. U drugoj posudi dodajemo puter, secer u prahu i vanila secer koje dobro izmiksamo. Ohlađenoj kremi dodajemo umućen puter sa šećerom u prahu i vanila secerom i sve dobro sjedinimo. Ovom kremom filujemo kolac. Pečenu koru režemo na dva dijela. Prvu koru premažemo polovinom kreme, zatim stavljamo drugu koru i premazujemo ostatkom kreme. Kolač ostavljamo u frižideru nekoliko sati da se dobro ohladi i stegne. Najbolje je ostaviti ga preko noći. Ohlađen kolač možemo ukrasiti umućenim šlagom i posuti kokosom. Ako ne volite šlag, kolač možete preliti i rastopljenom čokoladom i posuti kokosom. Na kraju kolač režemo na kocke željene veličine i uživamo u ovom nježnom, kremastom Rafaelo desertu. 😋 Sastojci: KORA: Brašno 5 kašika Prašak za pecivo 1 kašičica Kokos 6 kašika 6 bjelanjaka Šećer 6 kašika Tijesto pecite na na 180C - 18 minuta KREMA: 6 žumanjaka 100ml mlijeka 1 vanila puding Skrobno brašno 1 kašika Mlijeko 400ml Bijela čokolada 100g Puter 125g sobne temperature Šećer u prahu 50g Vanila šećer 1 kašičica DEKORACIJA: Tečni šlag 200ml Kokos Ako vam se recept dopada, podržite naš kanal tako što ćete ostaviti LIKE, napisati komentar, podijeliti video i pretplatiti se na kanal. ❤️ Hvala što gledate i uživate u našim receptima! 🌸 ================================================ Today we are making beautiful Raffaello Coconut Squares with a delicate vanilla cream. 🤍🥥 This cake is easy to prepare, creamy, moist and full of delicious coconut flavour. For the cake layer, we combine flour, coconut and baking powder, then add the mixture to the whipped egg whites and sugar. Bake in a preheated oven at 180°C (350°F) for about 18 minutes. For the cream, combine the egg yolks, 100 ml of milk and vanilla pudding powder, mixing well until there are no lumps. In another saucepan, bring 400 ml of milk to a boil. Slowly add the prepared egg yolk and pudding mixture to the hot milk, stirring constantly. Add the white chocolate and continue cooking and stirring until the cream becomes thick. In another bowl, beat the butter, powdered sugar and vanilla sugar until light and creamy. Once the cooked cream has cooled, add the whipped butter mixture and mix everything well until fully combined. The cream is now ready for filling the cake. Cut the baked cake layer into two equal pieces. Spread half of the cream evenly over the first layer, place the second layer on top and spread the remaining cream over it. Place the cake in the refrigerator for several hours until it is completely chilled and firm. For the best result, leave it in the refrigerator overnight. Once chilled, the cake can be decorated with whipped cream and sprinkled with coconut. If you prefer, you can also cover it with melted chocolate and sprinkle with coconut. Finally, cut the cake into squares of your desired size and enjoy this delicate and creamy Raffaello dessert. 😋 Ingredients: CAKE LAYER: 5 tablespoons flour 1 teaspoon baking powder 6 tablespoons shredded coconut 6 egg whites 6 tablespoons sugar Bake at 180°C (350°F) for 18 minutes. CREAM: 6 egg yolks 100 ml milk 1 packet vanilla pudding powder 1 tablespoon cornstarch 400 ml milk 100 g white chocolate 125 g butter, room temperature 50 g powdered sugar 1 teaspoon vanilla sugar DECORATION: 200 ml whipping cream Shredded coconut If you enjoyed this recipe, please support our channel by leaving a LIKE, writing a COMMENT, SHARING the video and SUBSCRIBING to our channel. ❤️ Thank you for watching and enjoying our recipes! 🌸 #RafaeloKocke #RafaeloKolac #KokosKolac #DomaciKolaci #Recept #RaffaelloCake #CoconutCake #CoconutDessert #RaffaelloDessert #CakeRecipe #HomemadeCake #DessertRecipe