Houston’s pizza scene is rising: Explore top spots for every style | Eat Like a Local, Ep. 62

From woodfired Napoletana pies that cook in 90 seconds to thick Detroit-style and cracker-thin tavern pizzas, in this episode of “Eat Like a Local” host Chris Shepherd dishes on some of the best versions of all types of pizza in Houston. Watch all episodes here:    • Eat Like a Local with Chris Shepherd   Watch new episodes Saturdays at 10 a.m. on KPRC 2. www.click2houston.com/eatlikealocal #eatlikealocal #houstontx #foodie