Nigella Lawson’s Apricot Almond Cake with Rosewater & Cardamom | Simply Nigella

Nigella Lawson’s Apricot Almond Cake with Rosewater & Cardamom | Simply Nigella Nigella Lawson makes a fragrant apricot almond cake flavoured with rosewater and cardamom in this clip from Simply Nigella. Moist almond cake, sweet apricots and warm aromatic spices come together in an elegant bake with a wonderfully distinctive flavour. If you enjoy homemade cakes, fruit desserts and Middle Eastern-inspired flavours such as rosewater and cardamom, this is a beautiful recipe to discover. #nigellalawson #cakerecipe #openkitchen