Sticky Asian Sea Bass | Ready in under 15 Minutes!

This is my sticky Asian sea bass recipe. Soft, flaky fish with a sweet & spicy flavour kick. Super Quick and Easy and ready on the table in under 15 minutes. Full Sea Bass Recipe is available on our site here: https://www.kitchensanctuary.com/12-m... Ingredients: 2 tbsp. sesame oil 1 red chilli finely chopped 4 tbsp. honey 2 tbsp. dark soy sauce (replace with tamari if gluten intolerant) 1/2 tsp ground ginger 2 clove of garlic peeled and minced Juice of 1/2 lime 4 Sea Bass fillets - skin on 1/2 tsp cornflour/cornstarch 2 tbsp. brown sugar To Serve: Handful of fresh coriander torn 1/2 red chilli sliced thinly Slices of lime #Recipe #AsianFood #Fish