Buttermilk Sweet Potato Pie | Sweet Potato Pie Series | Video #2 | I've NEVER Used Ginger in My Pie😮

Heyyyyyy Errrrrrbody!!!🙂 Today we are continuing our Sweet Potato Pie Series, and we're making a Buttermilk Sweet Potato Pie. This is Video#2. Watch & Enjoy!💚 #SweetPotatoPie #Buttermilk #beautifultoocreationswithdonna *************************************************************************** STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO. *************************************************************************** INGREDIENTS I USED: Baked in a preheated 425 degrees oven until the crust just starts to brown, then turn down to 325 for another 45-50 minutes or until your desired brownness (Time may vary depending on your oven.) 1 1b (About 1 Cup) Roasted Mashed Potatoes (I used 2 small potatoes) 1/2 C Buttermilk [Room Temp] 2 Large Eggs [Room Temp] 1 C Sugar 1/2 Stick UNsalted Softened Butter [Room Temp] 1/2 Tsp Nutmeg 1/4 Tsp Ginger 1/4 Tsp Salt 2 Tsps or more Vanilla Extract 1 Regular 9 inch Pie Shell ************************************************************************* *We do not own the rights to any music being played in this video. *Music is from YouTube and/or Epidemic Sound My Address: P.O. Box 11261 Winston-Salem, NC 27116 FACEBOOK PAGE   / beautifultoocreationswithdonna