Dinner in 20 minutes! 🔥 A secret recipe you’re sure to love—simply delicious.

This is one of those recipes that turns simple ingredients into something truly special—and it takes just 20 minutes to make! Golden-seared chicken breast is placed atop creamy mashed potatoes, topped with cheese, and baked until bubbly and golden brown. Served with a fresh, crisp salad, this dish is sure to become a staple in your weekly meal rotation! Ingredients: vegetable oil ground meat 500 g potatoes 1 kg salt onions 2 carrot 1 black pepper paprika Herbes de Provence garlic 2 cloves corn 100 g milk 150 ml egg 1 nutmeg pepper blend cheese 250 g tomatoes 2 bake in the oven at 180°C for 20 minutes for the salad: cucumbers cherry tomatoes parsley pepper blend salt vegetable oil