EXTREME Seafood Eating in Australia.... 8.5KG, $2,000 KING CRAB

We visited Sydney Fish Market for a full day of extreme eating. From seeing the live fish auction, through to carving a $5,000 blue fin tune, eating a 5kg rock lobster and finishing the day with a HUGE 8.5kg Tasmanian king crab which cost $2,000 dollars. Subscribe or go hungry. If you can't take a date, take a mate!