Home Style Veg Lunch Thali 4!!!! Simple & Delicious !!!

This video shows how to make a special veg lunch Thali. The items on the menu are Poori,Channa Masala,Curd Rice and Rava Kesari It is simple and easy to make and tastes delicious too!! Ingredients For Poori Wheat flour 1 cup Salt to taste Oil for frying Curd Rice Raw rice 1 cup Milk 1 cup Curd 2 cups Butter 1 Tbsp salt To taste Oil 1 tsp Mustard seeds 1/2 tsp Green chillies 2 Ginger a small piece Coriander leaves a few Curry leaves a few Pomegranate seeds for garnishing For Channa masala Kabuli Channa(white chick peas) 1 cup Tea powder 1 tsp Cloves 2 Cinnamon 2 Cardamom 2 Oil 2-3 Tbsp Onion 2 big Tomatoes 3 chopped Green chillies 3 Garlic 4-5 pods Ginger a small piece Bayleaf 1 Turmeric powder Salt to taste Chilli powder 1 tsp Channa masala 11/2 tsp Daniya/Coriander seed powder 1 tbsp Coriander leaves a few For Rava Kesari Semolina/Suji rava 1 small cup Sugar 2 cups Water 2 cups Ghee 1/2 cup Cashewnuts a few Saffron a few strands Cardamom powder 1/4 tsp