Best Kurry Pakoda Recipe | Kaddi Pakora Recipe | Pakoda Curry Recipe By Tahir Mehmood Food Seceets

hello guys note small recipe of kurry pakoda for home cooking. oil 4to5 tblapn onion 1 small size in slices ginger garlic paste 1 tbl spn yugart 250 gram flour 250g chilli powder 1 tblspn coriander powder 1/2tblspn turmeric 1/2 tblspn cumin crushed 1/2 tblspn water 2 ltr salt to taste tamarind 3to4 pecs water 2 ltr curry leaves 5-7 leaves Step 2 Prepare Pakoray gram flour 200g onion 1 medium in slices green chilli chop 2 crushed coriader 1 teaspn cumin seeds 1 teaspn salt to taste turmeric 1/2 teaspn baking soda 1 pinch water as per requairment mix will and make same size pakora in 200 ml cooking oil. Step 3 Prepare Tadka. Ginger garlic paste 1 tblspn dry chilli 7to10 cumin seeds 1 teaspn curry leaves 10to12 add with oil and mix serve for 6to7 person make this easy and unique recipe and enjoy with your beloved family. #kurrypakodarecipe #pakoracurryrecipe #curryrecipe #besankikurry #hotelwalakurrypakorarecipe #restaurantstylepakoracurryrecipe #tahirmehmoodfoodsecrets #tahirmehmood#tahirmahmood