দুধলের তাজা খেজুরের রস দিয়ে সিন্নি রান্না | Fresh Khejur Rosher Sinni | Robin The Storyteller

দুধলের তাজা খেজুরের রস দিয়ে সিন্নি রান্না | Fresh Khejur Rosher Sinni | Robin The Storyteller In today’s video, I’m preparing *Fresh Date Juice Sinni (দুধলের তাজা খেজুরের রস দিয়ে সিন্নি রান্না)* — a sacred, aromatic, and traditional dish made during winter using pure date palm juice. Freshly collected khejur er rosh, cooked slowly with rice flour, milk, coconut, and natural sweetness, creates a soft, flavorful sinni filled with village tradition and spiritual warmth. On **Robin The Storyteller**, you’ll experience authentic Barishal village cooking, winter delicacies, and cultural food traditions. If you love traditional Bangladeshi sinni made with fresh date juice, this recipe will touch your heart. You’ll enjoy: – Collecting fresh date palm juice – Slow cooking with milk & coconut – Natural sweetness & aroma – Traditional serving moments LIKE, COMMENT & SUBSCRIBE to *Robin The Storyteller* for more village traditions & food stories. #SinniRecipe #KhejurErRosh #RobinTheStoryteller #VillageCooking #BarishalVillage #WinterSpecial