She picks mushrooms and cooks the national dish Carpathian banosh in the forest. Part 24/ASMR

24.07.2024, Truskavets, Lviv region, Ukraine Plants and mushrooms from the video: Cantharellus cibarius oxalis acetosella To prepare banosh: corn grits - 1 cup, milk - 2.5 cups, sour cream - 1 cup, salt to taste, bryzna - 100 g, chanterelle mushrooms - 300 g, garlic - 2 cloves, butter - 1 tbsp, salt and pepper to taste Enjoy your viewing!