3 Original Cocktails (And One Has No Name)

Today we're doing 3 original cocktails, and fair warning... These require a little elbow grease. But I promise they'll be worth it. Order our cocktail book: Home Bartending Mastery: Iconic Cocktails to build Skills and Drink Better https://geni.us/HomeBartendingMastery or direct https://tinyurl.com/barflybook Brand new glassware! Ameha X Educated Barfly Martini Glass: https://link.amazon/B03skBnqS Amehla X Eductated Barfly Tropical Standard Hurricane Glass: https://link.amazon/B0cROAix2 Amehla X Educated Barfly Tropical Standard Stemmed Mai Tai Glass: https://link.amazon/B00AAeXo7 Our New Powder Coated Juicer! https://tinyurl.com/barflyjuicer Shop our awesome dehydrated cocktail garnishes https://www.theeducatedbarfly.com Our Best Selling Products! Barfly Powder Coated Jumbo Juicer: https://tinyurl.com/barflyjuicer Amehla X Educated Barfly Nick & Nora: https://tinyurl.com/NickandNoraGlass Ameha X Educated Barfly Coupe Glass: https://tinyurl.com/BarflyCocktailCoupe Freeze Dried Lemon Wheels: https://tinyurl.com/FreezeLemon Freeze Dried Lime Wheels: https://tinyurl.com/freezelime Freeze Dried Orange Wheels: https://tinyurl.com/freezeorange Dehydrated Lime Wheels: https://tinyurl.com/dehydratedlime Dehydrated Orange Wheels: https://tinyurl.com/dehydratedorange Dehydrated Lemon Wheels: https://tinyurl.com/dehydratedlemon Assorted Dehydrated Citrus Wheels: https://tinyurl.com/bartenderschoice Our Glassware in Collaboration Amehla 🍸 Nick and Nora Cocktail Coupes https://amzn.to/3oJKtHw 🍸 Coupe Glass https://amzn.to/3KEdv8B 🥃 Old Fashioned Glass Heavy Base https://amzn.to/2Yuv42Q 🍸 Top bar tools we recommend 🥄 Our Cocktail Book: https://amzn.to/3F76KJQ Antique Style Weighted Tin Set: https://amzn.to/2YnjvHH Barfly Measuring Cup Jigger: https://amzn.to/3j4jFfe Barfly Mixing Glass (17oz): https://amzn.to/3iP1DNv Large Hand Juicer: https://amzn.to/4deFN4m Y Peelers: https://amzn.to/3jDOASh Home Bartending Mastery: https://amzn.to/3F76KJQ Full Store https://www.amazon.com/shop/theeducat... As an Amazon Associate we earn from qualifying purchases. 00:00 Original Cocktails 02:05 What's the inspiration? 02:45 Cocktail Unknown 05:26 Tasting Notes 06:02 Recipe 06:12 Hibiscus Chili Punch 08:54 Tasting Notes 09:35 Recipe 09:39 The Princess' Donut 11:37 Recipe 11:43 WARNING! HUGE ASIDE STARTS HERE! 18:24 Ok, back to the cocktail 18:55 How to make Donut Milk 20:33 Recipe 20:43 Black Pepper Hibiscus Syrup 21:56 Recipe 22:06 Bloops 23:35 Don't forget to shop our "merch" 🍸 The Awesome and professional Bar Ware is supplied by Barfly Mixology Gear https://www.barflybymercer.com 📷 Instagram:   / theeducatedbarfly   💬 Facebook:   / theeducatedbarfly   💬 Join us on our Patreon for exclusive access:   / theeducatedbarfly   Recipes Cocktail Unknown 1oz (30ml) Lemon Juice 1/2oz (15ml) Cream of Coconut 1/2oz (15ml) Yellow Chartreuse 2oz (60ml) Gin Top with Espresso Foam Espresso Foam 2 Tbsp Instant Espresso 1-1/2 Tbsp Powdered Sugar Whip together until fluffy Hibiscus Chili Punch 1/2 Serrano Pepper or to taste 1oz (30ml) Lemon Juice 3/4oz (22ml) Hibiscus Pepper Syrup 2oz (60ml) Blended Light Rum Freeze Dried Lemon Slice The Princess' Donut 1/2oz (15ml) Simple Syrup 1/2oz (15ml) Creme de Cacao 1-1/2oz (45ml) Brandy Grated Nutmeg Garnish Donut Milk 500ml Whole Milk 2 Large Donuts Black Pepper Hibiscus Syrup 250g (1 Cup) Sugar 250g (1 Cup) Water 1/2 Tbsp Cracked Black Pepper 15g Dried Hibiscus Flowers