10 Easy Soups for Seniors Living Alone – 3 Ingredients, One Small Pot

It is cold outside, and you want a bowl of soup, but every recipe starts with a big pot, a pile of chopping, and enough to eat for a week. So today I am showing you ten soups for one, each from three ingredients and one small pot. Two good bowls, and that is all. Number seven never even touches the stove. It cooks in a coffee mug in four minutes. Cook ground meat to 160°F, get leftover soup into the icebox within two hours, and warm every leftover bowl until it is steaming hot, 165°F.