Turkish Lavash Bread: Puffy, Pan-Cooked & Perfect with Kebabs

What’s the one thing every kebab needs? Lavash. This soft, puffy flatbread is a staple from Türkiye to Armenia and beyond, and with my lavash bread recipe you can make it right at home. Using just a few pantry staples and a skillet, you’ll have warm, pillowy lavash for kebabs, wraps, and dips that tastes just as good as the ones from your favorite restaurant. → Recipes Mentioned in the Video: Lavash: https://foolproofliving.com/lavash-br... Adana kebab: https://foolproofliving.com/adana-kebab/ Pita Bread: https://foolproofliving.com/homemade-... #lavash #lavashbread 🗝️ Key Moments: 00:00 Intro 00:42 Timeline for making Lavash 01:28 Bloom the yeast 02:12 Make the lavash dough 02:32 Rising and rolling lavash 03:41 Cooking lavash on the stove top 05:27 Helpful tips Subscribe & Hit the notification bell ► https://www.youtube.com/c/FoolproofLi... Let’s become friends: 👋🏻 WHO AM I: My name is Aysegul, but my friends call me Ice. I am the author behind foolproofliving.com, the place to go for tried and true recipes made without the use of refined sugars. You can learn more about me here 👉🏻 https://foolproofliving.com/about-me/ 💌 Sign up to my weekly email newsletter & download your free ebook of easy soup recipes: https://foolproofliving.com/e-book/ 🌍 My Blog: https://foolproofliving.com/ 🍓 Instagram -   / foolproofliving   📹 My video equipment: https://foolproofliving.com/video-equ...