I went to the cheapest Omakase in Orlando

Can you really experience a Michelin-caliber omakase for just $125 in Orlando? We found out at this incredible collaboration between Sushi Saint, Chef Mike Collantes, and Chef Jeremy Ford. Sushi Saint has earned a Michelin Bib Gourmand, while Chef Mike Collantes is the Michelin-starred chef behind Soseki. Together with Top Chef winner Jeremy Ford, they created an unforgettable eight-course tasting menu featuring premium seafood, Westholme Wagyu, seasonal ingredients from Ford's farm, and impeccable service from start to finish. In this video, I'll take you through every single course, share my honest thoughts on each dish, and answer the big question: Is this the best-value omakase in Orlando? Whether you're a sushi lover, a foodie looking for your next fine dining experience, or simply curious about Michelin-level cuisine, this is an experience you won't want to miss. 📍 Sushi Saint – Orlando, Florida Featured Courses 🍽️ Florida Everglades Oyster 🍽️ Westholme Wagyu Tartare 🍽️ Udon with Hami Melon & Peach Granita 🍽️ Kampachi Crudo 🍽️ Temaki Duo 🍽️ Charred Poblano Agnolotti 🍽️ Halibut with White Dashi 🍽️ "The Ford" Dessert If you enjoyed this video, don't forget to Like, Subscribe, and hit the notification bell so you never miss our next food adventure.