Italian Seafood Lasagna Recipe with Shrimps Bisque | No Baking No Diary

This video shows how to make seafood lasagne. The secret for the best results is using only the freshest seafood. I don't use diary. Also I don't bake it, even if you could quickly put this dish in a pre-heated oven to add a bit of crunchiness to its top. This is probably not the easiest recipe in my channel but we are generous with tips and explanations, so anyone should succeed in making it. All main steps will be explained: how to make fish stock how to make shrimps bisque how to cook seafood with uniform texture how to cook lasagna sheets and put all pieces together SUBSCRIBE for Italian recipes, home hacks, and family care tips: http://www.youtube.com/tonishome?sub_... ------------------------------------------------------------------- INGREDIENTS FOR 4 PEOPLE: LASAGNE PASTA ____ 8 sheets SQUID ______________ 2 OCTOPUS ___________ 2 SHRIMPS ____________8 BRANDY ____________ 1 SHOT PARSLEY, LEEK, FRESH DILL WHITE AND BLACK PEPPER EXTRA VIRGIN OLIVE OIL FOR THE FISH STOCK: FISH HEAD _________ 1 TOMATOES ________ 2 (BIG AND RIPE) EXTRA VIRGIN OLIVE OIL GARLIC, PARSLEY WATER BRANDY ---------------------------------------------------------- SHARE this video with a friend:    • Italian Seafood Lasagna Recipe with Shrimp...   CURIOUS about Toni and her 'English'? https://www.youtube.com/tonishome/about LET"S CONNECT: Facebook -   / toni.allegra.92   Instagram - www.instagram.com/toniallegra1/