Greek Ekmek Kataifi

This lovely Greek dessert has Kataifi pastry cooked in buttter and soaked in syrup. Then it is topped with a creamy custard and some cream. Chopped Pistachios add an additional texture and flavour too. Chapters/Time Code: 0:00 Introduction 1:43 Ingredients(1) 4:01 Ingredients(2) 6:09 Make the syrup 7:54 Preheat the oven 8:36 Bake the kataifi 11:35 Pour the syrup 12:29 Make the custard 16:20 Pour & cool custard 17:38 Top with cream 21:32 Result/Taste Test Recipe: https://geoffsbakingblog.com/2025/05/... All the recipes on my blog: https://geoffsbakingblog.com #geoffsbakingblog #moregeoffvideos #geoffcakes