Simple Nepali Village Cooking || Simi Dal Bhat, Egg Curry & Spicy Potato Pickle || On Open Fire

Simple Nepali Village Cooking || Simi Dal Bhat, Egg Curry & Potato Pickle || On Open Fire In this video, our mother prepares a delicious traditional Nepali village meal for the whole family using an authentic open-fire cooking method. She cooks local rice (Bhat), homemade Simi Dal, flavorful Egg Curry, and spicy Potato Pickle on a traditional wood-fired stove. Enjoy the simple beauty of rural Nepali life, the warmth of family, traditional cooking skills, and the authentic taste of rustic village food. Every dish is prepared with love using local ingredients and traditional methods, bringing the true flavors of village life to our family table. If you enjoy traditional Nepali village cooking, open-fire cooking, organic local food, and peaceful rural lifestyle videos, please like, comment, share, and subscribe to our channel for more delicious village cooking videos. 📍 Location: Guhara Village, Western Nepal 🇳🇵 Thank you for watching and supporting our traditional Nepali village cooking journey! ❤️