Three Milk Cake 🤤😋🥰 🍰
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Three Milk Cake 🤤😋🥰 🍰
698 просмотров · 12 дн. назад
Food Kravin
226 подписчиков
698 просмотров · 12 дн. назад
Three Milk Cake Recipe 🎂🍰
Soft, Moist & Delicious
Welcome to Food Kravin! ❤️
Today, we are making a soft, moist, and delicious Three Milk Cake topped with fluffy whipped cream, chocolate ganache, and cake rusk crumbs. This creamy homemade cake is perfect for birthdays, parties, and special occasions!
📝 Ingredients
For the Cake Sponge
Eggs – 4
Powdered sugar (sieved) – ½ cup
Oil – 4 tablespoons
All-purpose flour – ¾ cup
Vanilla essence – 1 teaspoon
For the Three Milk Mixture
Full-fat milk – 1 cup
Condensed milk – ½ cup
Heavy cream – ¼ cup
For the Whipped Cream Frosting
Whipping cream – ½ cup
For the Chocolate Ganache
Chocolate – ½ cup
Whipping cream – ½ cup
For Decoration
Cake rusks – 5, crushed into fine crumbs
👩🍳 Method
Step 1: Add 4 eggs and 1 teaspoon vanilla essence to a bowl and beat well. Step 2: Gradually add powdered sugar and keep beating until well combined.
Step 3: Add oil and beat again until combined. Step 4: Gradually add the flour and gently fold it in using a spatula until no dry flour remains.
Step 5: Pour the batter into an 8 × 8-inch cake mold.
Step 6: Baking Time
Air Fryer: Bake at 150°C for 30–35 minutes.
Oven: Bake at 180°C for 35–40 minutes.
Note: Baking time may vary depending on your air fryer model and temperature. Start checking the cake a little early with a skewer.
Step 7: Three Milk Preparation: Mix the full-fat milk, condensed milk, and heavy cream in a bowl until well combined.
Step 8: Prick the cake sponge all over with a skewer to make small holes. Step 9: Pour the prepared three-milk mixture evenly over the cake sponge.
Step 10: Place the cake in the refrigerator for 4–5 hours to allow the milk mixture to soak into the sponge.
Step 11: Chocolate Ganache Preparation: Combine the chocolate and whipping cream. Melt gently and mix until smooth and glossy, then allow it to cool.
Step 12: Take ½ cup whipping cream in a bowl and beat until fluffy and thick. Step 13: Spread the whipped cream frosting evenly over the chilled cake.
Step 14: Pour the cooled chocolate ganache over the cake. Step 15: Gently spread the ganache evenly using a spatula.
Step 16: Take 5 cake rusks and crumble them into fine crumbs. Step 17: Coat the sides of the cake with the cake rusk crumbs.
Your delicious Three Milk Cake is ready to serve! 🍰❤️
💖 A Little Reminder
Food is a blessing from Allah. Always be grateful for what you have, share with others, and avoid wasting food.
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