എളുപ്പത്തിൽ ഒരു കടലകറി| kerala style kadala curry | kadala curry easy Malayalam recipe

Kadala curry, a popular dish in Kerala cuisine, offers a unique twist in this recipe by omitting coconut milk and the need to grind the chickpeas for thickness. Instead, it relies on a simple yet effective method to achieve a thick gravy effortlessly. It is a simple yet flavorful dish, perfect for enjoying with rice or puttu Ingredients Chickpea- 1 cup Water - 3 + 4 +1/4 cups Salt - 1 1/2 + 3/4 teaspoon Onion- 2 Nos Green chilli- 2 Nos Garlic- 5 Nos Turmeric powder- 1/2 teaspoon Garam masala - 1 teaspoon Chill powder- 1 tablespoon Coriander powder- 3 1/2 tablespoons Coconut oil- 5 tablespoons + 2 teaspoons Tomato- 1 No Black pepper powder- 1/2 teaspoon Curry leaves- 2 sprigs Dry Red chilli- 2 Nos Mustard seeds- 1/2 teaspoon Shallots- 5 Nos #food #easyrecipes #malayalamrecipes #kadalacurry #keralastyle