HOW TO MAKE ABACHA Enugu (African salad) | ISIEWU | Abacha Enugu | African traditional food recipe

Minimum ingredients for making Abacha (African Salad) with ISIEWU • Abacha | 3 handfuls • Ugba | 2 cups • Palm Oil | 30 cl • Fish | Mackerel • 1 large Onion • Salt and pepper (to taste) • Crayfish • 2 Stock cubes (Maggi/Knorr) • 1 teaspoon ground Ehu seeds (Calabash Nutmeg) Other seasoning you can add to the Abacha • 1 teaspoon Ogiri • 3 Fresh Utazi leaves (Gongronema latifolium) • Goat meat FIND ME ON SOCIAL MEDIA Instagram: https://www.instagram.com/mmasichukwu... Facebook: https://www.facebook.com/share/19ogyV... YouTube:    / @mmasichukwusylvia   #nigerianfood #recipe #abacha #livinginenugu #daysinmylife #astheticsvlog #newyoutuber #motherhood #newborn #livingalonediaries #isaidyes #momdiary #Enugu #seo