COOKED OVER REAL WOOD FIRE | BUTTERY SAAG & GIANT ALOO PARATHA | PAKISTAN STREET FOOD
Raw Street Food
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COOKED OVER REAL WOOD FIRE | BUTTERY SAAG & GIANT ALOO PARATHA | PAKISTAN STREET FOOD
2 506 просмотров · 1 день назад
Raw Street Food
1,6 тыс. подписчиков
2 506 просмотров · 1 день назад
COOKED OVER REAL WOOD FIRE | BUTTERY SAAG & GIANT ALOO PARATHA | PAKISTAN STREET FOOD
Nothing beats a Pakistani breakfast cooked the old-fashioned way. In this video, rich, creamy saag slow-cooks over a real wood fire and is finished with a big scoop of fresh butter. It's served with a tall, chilled glass of lassi and a giant aloo paratha, stuffed with spiced potatoes and cooked golden on a hot griddle. This is Pakistani street food at its most authentic.
🍽️ In this video, you'll see:
✔️ Saag simmering slowly over glowing wood embers
✔️ Butter melting into the saag for that rich, buttery finish
✔️ Thick, creamy lassi prepared the traditional way
✔️ A giant aloo paratha stuffed, rolled, and cooked until crispy
✔️ The sights, sounds, and smoky aroma of real street food cooking
🌿 Why wood-fire cooking?
A wood fire gives food a smoky aroma and a depth of flavor that a gas stove can't match. Combined with fresh butter, cool lassi, and a hot, crispy paratha, it makes a classic Punjabi breakfast you won't forget.
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💬 Let me know in the comments: Would you pick lassi or chai with your paratha? Have you ever tried food cooked over a wood fire?
⏱️ Timestamps:
00:00 – Intro
00:30 – Preparations & making arrangements for dhaba
03:25 – Cleaning of clay pot
04:00 – Making the lassi
06:30 – Preparing the giant aloo paratha
08:00 – Cooking on the griddle
09:30 – Serving and tasting
12:00 – People enjoying their food
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