Cambodian SEAFOOD stir fry | COOK WITH ME ♡
Rebecca Soung (BeccaYT)
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Cambodian SEAFOOD stir fry | COOK WITH ME ♡
1 457 просмотров · 4 г. назад
Rebecca Soung (BeccaYT)
718 подписчиков
1 457 просмотров · 4 г. назад
Hellooooo! It’s been a while! In todays video I was cravinggggg seafood so I decided to do a mini Cambodian seafood stir fry or seafood boil! You can add any seafood you’d like! Rock crabs, king crabs, and snow crabs will be perfect in this too! I wanted to add crabs but my local seafood store hadn’t gotten any shipments in today sadly. But this was still yummy & satisfied my craving! ♥️
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Exact Measurements :
1 - Crab Paste w/ Bean oil jar
1 - Can of Coconut Milk 13.5 fl oz
2 Tbsp of Chicken Flavor Soup Mix
1 Tbsp of Sugar
1/4 Tsp of Salt
I used one whole head of garlic cloves minced & one small onion sliced -
Ingredients Used :
Green lip mussels w/ half shell
White Shrimp Prawns
Regular Shrimp deveined & peeled w/ tail on
Crab Paste w/ Bean Oil
Coconut Milk
Scallions
Garlic
Onion
Chicken flavor soup mix
Sugar
Salt