The Safari Encounter Tony Will Never Forget | Anthony Bourdain Parts Unknown
Anthony Bourdain Parts Unknown
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The Safari Encounter Tony Will Never Forget | Anthony Bourdain Parts Unknown
10 913 просмотров · 2 нед. назад
Anthony Bourdain Parts Unknown
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10 913 просмотров · 2 нед. назад
Anthony Bourdain travels to Kenya with comedian and filmmaker W. Kamau Bell, a few hours' drive from Nairobi to the Lewa Wildlife Conservancy—sixty-two thousand acres of savannah where the question is not just how to keep the animals alive, but how to do it without pushing aside the people who have lived here for centuries.
Guided by Kamau Shukuyama, who grew up in a village nearby, the two set out among giraffes, elephants and black and white rhino, and get close enough to a pride of lions that Bell says goodbye to his family on camera, just in case. Bourdain is blunt about what keeps these animals here: without the money visitors bring, most of them would have been wiped out long ago—particularly the rhino, whose horn, made of the same stuff as a fingernail, still sells for tens of thousands of dollars to buyers who believe it is medicine. Lewa's anti-poaching work runs on trackers, technology and, above all, the trust of the surrounding communities.
That trust is the real story. Lewa CEO Mike Watson, Northern Rangelands Trust's Tom Lalampaa, and Lewa's Faith and Wanjiku explain how conservation went from something Kenyans saw as a government land grab run by white outsiders to something communities run themselves—through schooling, through jobs, through 3,500 local children visiting the conservancy free of charge each year. At the neighboring Maasai community of Il Ngwesi, Chief Jonathan and elder Leela walk Bourdain through a way of life built on cattle—meat, milk and, on occasion, blood tapped straight from a living cow and shaken with milk, which Bell drinks while the entire village watches. The drought breaks while they are there. It is a journey so aware of its own limits that Bourdain says it plainly: this is his story, not Kenya's, and those stories are still waiting to be told.
From a lion thirty feet away to a Maasai village finding its own path, this episode is a portrait of conservation as the people who live with it actually experience it.
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Travel the globe with the legendary chef, author, and storyteller Anthony Bourdain as he uncovers the soul of a destination through its food, culture, and politics. Far more than just a cooking show, Parts Unknown dives deep into the corners of the world rarely seen on TV—eating with locals, exploring diverse culinary rituals, and asking the hard questions.
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